How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Chicken Dip?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, softened, 1 cup ranch dressing, ¾ cup red hot sauce, 1 (10 ounce) can chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken), and more.

Is Buffalo Chicken Dip suitable as meat & poultry?

Yes, Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo Chicken Dip Recipe

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 cup ranch dressing; ¾ cup red hot sauce; 1 (10 ounce) can chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken); shredded cheddar cheese, you decide how much; Frito corn chip, scoops

Buffalo Chicken Dip – a delicious recipe with cream cheese, ranch dressing, red hot sauce, chicken, cheddar cheese, corn chip. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (8 ounce) packages cream cheese, softened
1 cup ranch dressing
¾ cup red hot sauce
1 (10 ounce) can chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken)
shredded cheddar cheese, you decide how much
Frito corn chip, scoops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo Chicken Dip

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