How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo chicken dip?

You need 6 ingredients. The key ingredients include: 1 1/2 cup Skinless chicken breasts cooked and finely chopped, 1 packages 8 oz cream chesse cubed, 1/4 cup to 1/2 cup if you like it really spicy of franks red hot buffalo wing sauce, 3 celery ribs finely chopped, and more.

Is Buffalo chicken dip suitable as meat & poultry?

Yes, Buffalo chicken dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Buffalo chicken dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Buffalo chicken dip Recipe

Name: Buffalo chicken dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup Skinless chicken breasts cooked and finely chopped; 1 packages 8 oz cream chesse cubed; 1/4 cup to 1/2 cup if you like it really spicy of franks red hot buffalo wing sauce; 3 celery ribs finely chopped; 1 cup blue cheese dressing; 1 box plain wheat thin crackes

Buffalo chicken dip – a delicious recipe with chicken breasts, cream, wing sauce, celery, blue cheese dressing, crackes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cup Skinless chicken breasts cooked and finely chopped
1 packages 8 oz cream chesse cubed
1/4 cup to 1/2 cup if you like it really spicy of franks red hot buffalo wing sauce
3 celery ribs finely chopped
1 cup blue cheese dressing
1 box plain wheat thin crackes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buffalo chicken dip

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