Buffalo Chicken Burgers

1. 1

   Preheat grill or skillet.

2. 2

   In a large bowl combine ground chicken, salt, pepper, Italian seasoning, parmesan and buffalo wing sauce.

3. 3

   Mix until just combined.

4. 4

   Form into patties.

5. 5

   Grill or pan-fry patties until brown on both sides and cooked through, about 8-10 minutes.

6. 6

   In the last 2 minutes, place 1/2 ounce of cheddar cheese on each burger.

7. 7

   Place burgers on whole wheat buns and top with a drizzle of ranch and buffalo wing dressing.

* Per serving · 4 servings · Values may vary.

No additional tips available.