Buffalo Cauliflower Pizza

1. 1

   For the Buffalo Sauce:

2. 2

   Heat up the franks hot sauce with butter until fully melted and whisk in all dried herbs. Pour into a bowl and set aside and cool slightly.

3. 3

   For the Cauliflower:

4. 4

   Cut the cauliflower into small florets (1inch size) and set aside.

5. 5

   Toss cauliflower with buffalo sauce and spread evenly on sheet tray.

6. 6

   Roast cauliflower at 450 degrees for 10 minutes or until slightly tender.

7. 7

   Let cauliflower mixture cool slightly in the fridge.

8. 8

   For the Pizza:

9. 9

   Cover the cheesed pizza heavily with the buffalo cauliflower- bake as directed and crumble with blue cheese when it comes out of the oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.