How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Budin(Filipino Bread Pudding) ?

You need 8 ingredients. The key ingredients include: 1 qt. milk (4 c.), 2 c. old bread, diced (about 6 slices), 2 eggs, slightly beaten, 1/3 c. sugar, and more.

Is Budin(Filipino Bread Pudding) suitable as baking & desserts?

Yes, Budin(Filipino Bread Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Budin(Filipino Bread Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Budin(Filipino Bread Pudding) Recipe

Name: Budin(Filipino Bread Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk (4 c.); 2 c. old bread, diced (about 6 slices); 2 eggs, slightly beaten; 1/3 c. sugar; 1/2 tsp. salt; 2 tsp. vanilla extract; 4 Tbsp. melted butter or margarine; 1 c. macapuno or 1 c. drained langka preserves

Budin(Filipino Bread Pudding) – a delicious recipe with milk, bread, eggs, sugar, salt, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. milk (4 c.)
2 c. old bread, diced (about 6 slices)
2 eggs, slightly beaten
1/3 c. sugar
1/2 tsp. salt
2 tsp. vanilla extract
4 Tbsp. melted butter or margarine
1 c. macapuno or 1 c. drained langka preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Budin(Filipino Bread Pudding)

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