Try this homemade Budget Salisbury Steak With Noodles recipe the whole family will love. Made with low-fat ground beef, onion soup, mushroom soup and on…
This Budget Salisbury Steak With Noodles relies on simple, everyday ingredients such as low-fat ground beef, envelope onion soup mix, onion soup* and large bag egg noodles. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026