How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Budget Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 can (15-1/4 ounces) whole kernel corn, undrained, 1 can (15 ounces) cream-style corn, 1 cup uncooked elbow macaroni, 4 ounces Velveeta, diced, and more.

Is Budget Corn Casserole suitable as pasta & noodles?

Yes, Budget Corn Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Budget Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Budget Corn Casserole Recipe

Name: Budget Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 can (15-1/4 ounces) whole kernel corn, undrained; 1 can (15 ounces) cream-style corn; 1 cup uncooked elbow macaroni; 4 ounces Velveeta, diced; 1/2 cup butter, melted; 1 tablespoon finely chopped onion

Budget Corn Casserole – a delicious recipe with whole kernel corn, cream-style corn, elbow macaroni, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can (15-1/4 ounces) whole kernel corn, undrained
1 can (15 ounces) cream-style corn
1 cup uncooked elbow macaroni
4 ounces Velveeta, diced
1/2 cup butter, melted
1 tablespoon finely chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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