Buddha's Southwestern Chicken Pasta

1. 1

   Begin cooking pasta according to directions on box.

2. 2

   In a small skillet sprayed with non-stick cooking spray, combine the chicken, garlic, salt, pepper, and chili pepper.

3. 3

   Cook until chicken is done.

4. 4

   Add the corn, and saute until heated through.

5. 5

   Drain the pasta.

6. 6

   add chicken mixture over top of pasta and sprinkle with herbes de provence.

7. 7

   Toss gently and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.