How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Macaroni And Cheese ?

You need 2 ingredients. The key ingredients include: ["1 1/2 cups skim or low-fat milk", "1 (15-ounce) can evaporated skim milk", "1 large egg, beaten", "1/4 teaspoon salt", "Large pinch of freshly ground black pepper", "1 1/2 cups shredded medium or sharp cheddar cheese, such as Oregon Tillamook,, Vermont Colby, or Wisconsin longhorn", "8 ounces elbow macaroni (about 2 cups)", "2 tablespoons freshly grated or shredded Parmesan cheese"].

Is Slow-Cooker Macaroni And Cheese suitable as pasta & noodles?

Yes, Slow-Cooker Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Macaroni And Cheese ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Slow-Cooker Macaroni And Cheese Recipe

Name: Slow-Cooker Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1/2 cups skim or low-fat milk", "1 (15-ounce) can evaporated skim milk", "1 large egg, beaten", "1/4 teaspoon salt", "Large pinch of freshly ground black pepper", "1 1/2 cups shredded medium or…; Vermont Colby, or Wisconsin longhorn", "8 ounces elbow macaroni (about 2 cups)", "2 tablespoons freshly grated or shredded Parmesan cheese"]

Slow-Cooker Macaroni And Cheese – a delicious recipe with milk, milk, egg, salt, ground black pepper, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

["1 1/2 cups skim or low-fat milk", "1 (15-ounce) can evaporated skim milk", "1 large egg, beaten", "1/4 teaspoon salt", "Large pinch of freshly ground black pepper", "1 1/2 cups shredded medium or sharp cheddar cheese, such as Oregon Tillamook,
Vermont Colby, or Wisconsin longhorn", "8 ounces elbow macaroni (about 2 cups)", "2 tablespoons freshly grated or shredded Parmesan cheese"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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