Buckeyes (Peanut Butter Balls Dipped in Chocolate)

1. 1

   Combine the butter and peanut butter until well blended.

2. 2

   Add the powdered sugar and mix well.

3. 3

   Add the rice krispies gently.

4. 4

   Shape into balls and set on plates or cookie sheets.

5. 5

   Set in the freezer for 20 minutes.

6. 6

   Meanwhile, melt the chocolate.

7. 7

   I usually put a little water in a large pot, then set the chocolate chips into a bowl which I set in the water.

8. 8

   Be very careful not to get water into the bowl of chocolate, it will ruin the chocolate.

9. 9

   Stir constantly as you melt.

10. 10

    Dip the balls about halfway and set onto parchment paper lined cookie sheets.

11. 11

    Dot the tops of the balls with a little chocolate.

12. 12

    This is why they are called buckeyes, because they look like eyes.

13. 13

    Refreeze the balls until the chocolate is set.

* Per serving · 4 servings · Values may vary.

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