How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bucatini With Lemon, Tuna & Capers ?

You need 10 ingredients. The key ingredients include: 1/4 C bread crumbs or panko, 1/8 C olive oil, 1/2 large red bell pepper, diced, 1/4 large lemon, and more.

Is Bucatini With Lemon, Tuna & Capers suitable as seafood?

Yes, Bucatini With Lemon, Tuna & Capers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bucatini With Lemon, Tuna & Capers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bucatini With Lemon, Tuna & Capers Recipe

Name: Bucatini With Lemon, Tuna & Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 C bread crumbs or panko; 1/8 C olive oil; 1/2 large red bell pepper, diced; 1/4 large lemon; 1/4 C sliced or chopped olives; 1 T drained capers; 1/4 lb pasta; 1 can (12 oz) tuna, drained; 1/8 C chopped fresh parsley; ground black pepper

Bucatini With Lemon, Tuna & Capers

Eats Now Editorial Team · 355 kcal · Seafood

Bucatini With Lemon, Tuna & Capers – a delicious recipe with bread crumbs, olive oil, red bell pepper, lemon, olives, T. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Bucatini With Lemon, Tuna & Capers

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