How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubble Bread?

You need 6 ingredients. The key ingredients include: 15 or 20 balls frozen roll dough, slightly thawed and cut in half, 1/2 c. chopped nuts, 1/2 c. brown sugar, 1/2 pkg. regular butterscotch pudding, and more.

Is Bubble Bread suitable as baking & desserts?

Yes, Bubble Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bubble Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bubble Bread Recipe

Name: Bubble Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 15 or 20 balls frozen roll dough, slightly thawed and cut in half; 1/2 c. chopped nuts; 1/2 c. brown sugar; 1/2 pkg. regular butterscotch pudding; 1 tsp. cinnamon; 1/2 c. oleo, melted

Bubble Bread – a delicious recipe with roll dough, nuts, brown sugar, regular butterscotch pudding, cinnamon, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 or 20 balls frozen roll dough, slightly thawed and cut in half
1/2 c. chopped nuts
1/2 c. brown sugar
1/2 pkg. regular butterscotch pudding
1 tsp. cinnamon
1/2 c. oleo, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bubble Bread

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