How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bubble And Squeak?

You need 11 ingredients. The key ingredients include: 2 cups savoy cabbage shredded, 1 1/2 cups mashed potato leftover, 4 green onions finely chopped, plus additional, for garnish, 1/4 cup cheddar cheese grated, and more.

Is Bubble And Squeak suitable as meat & poultry?

Yes, Bubble And Squeak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bubble And Squeak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bubble And Squeak Recipe

Name: Bubble And Squeak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups savoy cabbage shredded; 1 1/2 cups mashed potato leftover; 4 green onions finely chopped, plus additional, for garnish; 1/4 cup cheddar cheese grated; 1 tablespoon coarse grain mustard; 3 tablespoons butter; 1 tablespoon olive oil; spinach; fried eggs; crispy bacon; roasted cherry tomatoes

Try this homemade Bubble And Squeak recipe the whole family will love. Made with cabbage, leftover, green onions and cheddar cheese. Easy step-by-step i…

This Bubble And Squeak relies on simple, everyday ingredients such as savoy cabbage shredded, mashed potato leftover, cheddar cheese grated and coarse grain mustard. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bubble And Squeak

Tips for the best results

Variations & substitutions

My Personal Notes

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