Try this homemade Brussels Sprouts With Yogurt And Serrano Chile recipe the whole family will love. Made with Brussels, Brussels sprouts, tarragon vineg…
This Brussels Sprouts With Yogurt And Serrano Chile relies on simple, everyday ingredients such as tarragon vinegar, fat-free plain yogurt, minced fresh chives and freshly grnd black pepper. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026