Holstein Crinkles Recipe

Name: Holstein Crinkles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups sugar; 1/2 cup canola oil; 4 ounces unsweetened chocolate, melted and cooled; 2 teaspoons vanilla extract; 4 eggs; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup miniature semisweet chocolate chips; 3/4 to 1 cup confectioners' sugar

Servings: persons

2 cups sugar
1/2 cup canola oil
4 ounces unsweetened chocolate, melted and cooled
2 teaspoons vanilla extract
4 eggs
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup miniature semisweet chocolate chips
3/4 to 1 cup confectioners' sugar

1
In a large bowl, combine the sugar, oil, chocolate and vanilla. Add eggs, one at a time, beating well after each addition.
2
Combine the flour, baking powder and salt; gradually add to chocolate mixture and mix well. Stir in chocolate chips. Cover and refrigerate for 4 hours or until easy to handle.
3
Working with 1 cup of dough at a time, shape into 1-in. balls. Roll in confectioners' sugar. Place 2 in. apart on greased
4
.
5
Bake at 350u00b0 for 10-12 minutes or until set. Remove to wire racks to cool.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups sugar, 1/2 cup canola oil, 4 ounces unsweetened chocolate, melted and cooled, 2 teaspoons vanilla extract, and more.

Yes, Holstein Crinkles falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holstein Crinkles

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