Brussels Sprouts With Water Chestnuts

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   ["Remove any loose leaves and trim stem ends of brussels sprouts. Cut an ""x"" in the core end of each with a sharp knife.", "Place sprouts in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender.", "In a large skillet, melt butter. Add the water chestnuts, salt, pepper and nutmeg; heat through. Stir in brussels sprouts."]

* Per serving · 4 servings · Values may vary.

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