Oreo Cream

1. 1

   In the Thermomix cup, grind the cookies for a few seconds on speed 9, until fine crumbs form.

2. 2

   Add the sugar, eggs, and 700 grams of milk. Set for 10 minutes/212u00b0F/speed 3.

3. 3

   In a small bowl, dissolve the cornstarch in 100 grams of milk.

4. 4

   When the time is up, add the cornstarch mixture to the cup and set to 3 minutes/212u00b0F/speed 3.

5. 5

   Pour into a serving dish and cool.

6. 6

   Cover the dish and refrigerate overnight.

7. 7

   Serve very chilled with whipped cream or vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.