Try this homemade Brussels Sprouts With Dijon Sauce recipe the whole family will love. Made with mayonnaise, sour cream, mustard and garlic salt. Easy s…
This Brussels Sprouts With Dijon Sauce relies on simple, everyday ingredients such as mayonnaise, sour cream, dijon mustard and garlic salt. It comes together quickly and makes 4 servings, at about 485 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026