brussels sprouts soup

Name: brussels sprouts soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans chicken broth; 2 quarts water; 1 onion, chopped fine; 2 cloves garlic, chopped; 1 ½ tablespoons oil; 12 lb smoked ham, chopped; 2 teaspoons salt; ¼ teaspoon pepper; 13 lb spaghetti, broken; 10 Brussels sprouts, quartered; 1 cup grated parmesan cheese

Eats Now Editorial Team · 2718 kcal · Soups & Stews

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brussels sprouts soup – a delicious recipe with chicken broth, water, onion, garlic, oil, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans chicken broth
2 quarts water
1 onion, chopped fine
2 cloves garlic, chopped
1 ½ tablespoons oil
12 lb smoked ham, chopped
2 teaspoons salt
¼ teaspoon pepper
13 lb spaghetti, broken
10 Brussels sprouts, quartered
1 cup grated parmesan cheese

1
combine chicken broth and water, heat.
2
saute onion and garlic in oil, add to broth.
3
add ham, salt, and pepper.
4
bring to boil.
5
add spaghetti and brussels sprouts and bring to a boil.
6
cook till spaghetti is al dente.
7
serve with parmesan cheese on the side.

2718

kcal

Calories

157

Fat

Carbs

303

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cans chicken broth, 2 quarts water, 1 onion, chopped fine, 2 cloves garlic, chopped, and more.

Yes, brussels sprouts soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2718 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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