How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts Saute?

You need 4 ingredients. The key ingredients include: 2 (10 ounce) boxes Brussels sprouts, thawed, 3 tablespoons cooking oil, 2 tablespoons Dijon mustard, 1/4 teaspoon salt.

Is Brussels Sprouts Saute suitable as general?

Yes, Brussels Sprouts Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts Saute Recipe

Name: Brussels Sprouts Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (10 ounce) boxes Brussels sprouts, thawed; 3 tablespoons cooking oil; 2 tablespoons Dijon mustard; 1/4 teaspoon salt

Brussels Sprouts Saute – a delicious recipe with Brussels sprouts, cooking oil, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (10 ounce) boxes Brussels sprouts, thawed
3 tablespoons cooking oil
2 tablespoons Dijon mustard
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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