How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts Parisienne?

You need 8 ingredients. The key ingredients include: 2 lbs fresh Brussels sprouts (or two 16 ounce packages frozen Brussels sprouts, cooked and drained), 4 tablespoons softened unsalted butter, divided, salt, ground black pepper, and more.

Is Brussels Sprouts Parisienne suitable as meat & poultry?

Yes, Brussels Sprouts Parisienne falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts Parisienne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts Parisienne Recipe

Name: Brussels Sprouts Parisienne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh Brussels sprouts (or two 16 ounce packages frozen Brussels sprouts, cooked and drained); 4 tablespoons softened unsalted butter, divided; salt; ground black pepper; ground nutmeg, pinch of; 2 teaspoons freshly grated lemon zest (optional); 14 lb bacon, cooked and crumbled (optional, Easy Microwave Bacon); creme fraiche (optional)

Try this homemade Brussels Sprouts Parisienne recipe the whole family will love. Made with Brussels, unsalted butter, salt and ground black pepper. Easy…

This Brussels Sprouts Parisienne relies on simple, everyday ingredients such as salt, ground black pepper, ground nutmeg, pinch of and creme fraiche (optional). It comes together quickly and makes 4 servings, at about 8690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lbs fresh Brussels sprouts (or two 16 ounce packages frozen Brussels sprouts, cooked and drained)
4 tablespoons softened unsalted butter, divided
salt
ground black pepper
ground nutmeg, pinch of
2 teaspoons freshly grated lemon zest (optional)
14 lb bacon, cooked and crumbled (optional, Easy Microwave Bacon)
creme fraiche (optional)

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Quick Info

Servings
4 servings
Calories
8690 kcal
Category
Meat & Poultry

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