How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots?

You need 6 ingredients. The key ingredients include: 10 ounces Brussels sprouts, trimmed, 1 tablespoon olive oil, 1 ounce butter, 2 shallots, finely chopped, and more.

Is Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots suitable as meat & poultry?

Yes, Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots Recipe

Name: Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces Brussels sprouts, trimmed; 1 tablespoon olive oil; 1 ounce butter; 2 shallots, finely chopped; 1 garlic clove, crushed; 2 ounces smoked bacon, chopped

Brussels Sprouts Chiffonade With Bacon, Garlic And Shallots – a delicious recipe with Brussels, olive oil, butter, shallots, garlic, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 ounces Brussels sprouts, trimmed
1 tablespoon olive oil
1 ounce butter
2 shallots, finely chopped
1 garlic clove, crushed
2 ounces smoked bacon, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Meat & Poultry

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