Warm up with this hearty Brussels Sprouts (Any Vegetable) Soup recipe. Made with potato, onion, oleo and sprouts. Easy step-by-step instructions included.
This Brussels Sprouts (Any Vegetable) Soup relies on simple, everyday ingredients such as small potato, medium onion, oleo and sprouts (veggie). It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026