Bruschetta With Hummus Recipe

Name: Bruschetta With Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can garbanzo beans, drained; 3 tablespoons fresh lemon juice; 1/4 teaspoon chopped fresh garlic; 1/4 teaspoon ground cumin; 2 teaspoons olive oil; 1/4 cup butter, softened; 12 slices ciabatta bread; 1/4 cup grated Parmesan cheese; 1 teaspoon paprika; 24 slices roma (plum) tomatoes; 1/2 cup crumbled feta cheese; 1 teaspoon dried oregano; 1 teaspoon garlic powder

Servings: persons

1 (14 ounce) can garbanzo beans, drained
3 tablespoons fresh lemon juice
1/4 teaspoon chopped fresh garlic
1/4 teaspoon ground cumin
2 teaspoons olive oil
1/4 cup butter, softened
12 slices ciabatta bread
1/4 cup grated Parmesan cheese
1 teaspoon paprika
24 slices roma (plum) tomatoes
1/2 cup crumbled feta cheese
1 teaspoon dried oregano
1 teaspoon garlic powder

1
For the hummus, place the drained garbanzos, lemon juice, garlic, cumin, and olive oil in a food processor. Process until blended, about 1 minute. Refrigerate overnight. Bring to room temperature before making the bruschetta.
2
Spread a teaspoon of butter on each slice of ciabatta; sprinkle with a teaspoon of Parmesan cheese. Place under broiler until slices are golden, about 3 minutes. Remove from oven and spread with a generous tablespoon of hummus. Sprinkle with a dusting of paprika.
3
To serve, top with tomato slices, feta cheese, and a sprinkle of the oregano and garlic powder.

285

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (14 ounce) can garbanzo beans, drained, 3 tablespoons fresh lemon juice, 1/4 teaspoon chopped fresh garlic, 1/4 teaspoon ground cumin, and more.

Yes, Bruschetta With Hummus falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta With Hummus

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