Bruschetta Chicken Skillet Recipe

Name: Bruschetta Chicken Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup sun-dried tomato dressing (or substitute zesty Italian dressing); 4 small boneless skinless chicken breast halves (1 lb.); 2 large red peppers, chopped; 2 garlic cloves, minced; 2 (14 1/2 ounce) cans Italian-style diced tomatoes, undrained; ½ cup water; 2 cups instant rice, uncooked; 1 cup mozzarella cheese, shredded; 1 large tomatoes, chopped; 2 tablespoons fresh basil, chopped

Servings: persons

¼ cup sun-dried tomato dressing (or substitute zesty Italian dressing)
4 small boneless skinless chicken breast halves (1 lb.)
2 large red peppers, chopped
2 garlic cloves, minced
2 (14 1/2 ounce) cans Italian-style diced tomatoes, undrained
½ cup water
2 cups instant rice, uncooked
1 cup mozzarella cheese, shredded
1 large tomatoes, chopped
2 tablespoons fresh basil, chopped

1
Heat dressing in large skillet on medium heat.
2
Add chicken, peppers and garlic; cover.
3
Cook 10 minutes or until chicken is cooked through (165F), stirring occasionally and turning chicken after 5 minutes.
4
Remove chicken from skillet; cover to keep warm.
5
Add canned tomatoes and water to skillet.
6
Stir in rice; bring to boil.
7
Reduce heat to low; simmer uncovered, 10 minutes.
8
Meanwhile, in small bowl; combine cheese, chopped tomatoes and basil.
9
Return chicken to skillet; sprinkle with cheese mixture; cover.
10
Cook 5 minutes or until chicken is heated through and cheese is melted.

619

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¼ cup sun-dried tomato dressing (or substitute zesty Italian dressing), 4 small boneless skinless chicken breast halves (1 lb.), 2 large red peppers, chopped, 2 garlic cloves, minced, and more.

Yes, Bruschetta Chicken Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bruschetta Chicken Skillet

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