How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew ( Chicken & Pork )?

You need 14 ingredients. The key ingredients include: 1 1/2 lbs cooked chicken breasts, 1 1/4 lbs cooked pork, 2 (14 1/2 ounce) cans diced tomatoes, 1 (16 ounce) package frozen whole kernel corn, thawed, and more.

Is Brunswick Stew ( Chicken & Pork ) suitable as soups & stews?

Yes, Brunswick Stew ( Chicken & Pork ) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew ( Chicken & Pork )?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew ( Chicken & Pork ) Recipe

Name: Brunswick Stew ( Chicken & Pork )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs cooked chicken breasts; 1 1/4 lbs cooked pork; 2 (14 1/2 ounce) cans diced tomatoes; 1 (16 ounce) package frozen whole kernel corn, thawed; 1 (16 ounce) package frozen butter beans; 1 medium onion, chopped; 1 (16 ounce) can chicken broth; 1 (12 ounce) bottle Heinz ketchup; 1/2 cup white vinegar; 1/2 cup Worcestershire sauce; 1/4 cup brown sugar, firmly packed; 1 tablespoon salt; 1 tablespoon pepper; 2 -3 tablespoons hot sauce

Warm up with this hearty Brunswick Stew ( Chicken & Pork ) recipe. Made with chicken breasts, pork, tomatoes and kernel corn. Easy step-by-step instruct…

This Brunswick Stew ( Chicken & Pork ) relies on simple, everyday ingredients such as cooked chicken breasts, cooked pork, medium onion, chopped and (16 ounce) can chicken broth. It comes together quickly and makes 4 servings, at about 990 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Brunswick Stew ( Chicken & Pork )

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions