How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Culinarius' Thai Chicken Stew?

You need 17 ingredients. The key ingredients include: 2 tablespoons sesame oil, 2 pounds boneless chicken pieces, cut into strips, 2 tablespoons fresh lemon juice, 2 tablespoons soy sauce, and more.

Is Culinarius' Thai Chicken Stew suitable as soups & stews?

Yes, Culinarius' Thai Chicken Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Culinarius' Thai Chicken Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Culinarius' Thai Chicken Stew Recipe

Name: Culinarius' Thai Chicken Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sesame oil; 2 pounds boneless chicken pieces, cut into strips; 2 tablespoons fresh lemon juice; 2 tablespoons soy sauce; 2 (15 ounce) cans coconut milk; 1/4 cup red curry paste; 1/4 cup flour; 2 red bell peppers, chopped; 1 sweet onion, chopped; 1 red onion, chopped; 2 cloves garlic, minced; 2 large potatoes, cubed; 2 (8 ounce) cans sliced bamboo shoots, drained; 2 (8 ounce) cans sliced water chestnuts, drained; 2 (8 ounce) cans baby corn, drained; 1 (12 ounce) can sliced mushrooms, drained; 1/4 cup chopped cilantro

Warm up with this hearty Culinarius' Thai Chicken Stew recipe. Made with sesame oil, chicken, lemon juice and soy sauce. Easy step-by-step instructions …

This Culinarius' Thai Chicken Stew relies on simple, everyday ingredients such as sesame oil, fresh lemon juice, soy sauce and (15 ounce) cans coconut milk. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Culinarius' Thai Chicken Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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