How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew(Can Be Frozen To Serve At A Later Date.) ?

You need 17 ingredients. The key ingredients include: 3 to 4 lb. chicken, cut up (leg quarters work great), 2 to 3 lb. ground chuck, 1 lb. hot sausage (bulk ground sausage), 1 lb. mild sausage (bulk ground sausage), and more.

Is Brunswick Stew(Can Be Frozen To Serve At A Later Date.) suitable as soups & stews?

Yes, Brunswick Stew(Can Be Frozen To Serve At A Later Date.) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew(Can Be Frozen To Serve At A Later Date.) ?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Brunswick Stew(Can Be Frozen To Serve At A Later Date.) Recipe

Name: Brunswick Stew(Can Be Frozen To Serve At A Later Date.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. chicken, cut up (leg quarters work great); 2 to 3 lb. ground chuck; 1 lb. hot sausage (bulk ground sausage); 1 lb. mild sausage (bulk ground sausage); 2 c. celery, chopped, include tops (leafy section); 2 medium onions, chopped; 2 medium ham hocks (or several smoked ham shank chunks); 8 16 oz. cans stewed tomatoes (2 1/2 quarts); 3 sprigs fresh parley or 3 Tbsp. dried parsley; 1 seeded red pepper (hot or bell), minced; 1 tsp. dried basil; salt to taste; 28 oz. bottle hickory BBQ sauce; 3 cans (regular size) whole kernel corn; 2 cups mashed potatoes (instant mixed); 2 cans (regular size) green lima beans; 1 stick butter or oleo

Brunswick Stew(Can Be Frozen To Serve At A Later Date.)

Eats Now Editorial Team · 1076 kcal · Soups & Stews

Brunswick Stew(Can Be Frozen To Serve At A Later Date.) – a delicious recipe with chicken, ground chuck, hot sausage, sausage, celery, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew(Can Be Frozen To Serve At A Later Date.)

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