How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 18 ingredients. The key ingredients include: 1/2 bottle Worcestershire sauce, 4 Tbsp. lemon juice, 1/2 Tbsp. prepared mustard, 1 1/2 bottles ketchup, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bottle Worcestershire sauce; 4 Tbsp. lemon juice; 1/2 Tbsp. prepared mustard; 1 1/2 bottles ketchup; 1/4 c. white vinegar; 1/2 tsp. liquid hickory smoke; 1/4 tsp. allspice; 1 Tbsp. white sugar; 1 large onion; 1 tsp. hot sauce; 3 lb. beef; 3 lb. chicken; 3 lb. pork; 3 lb. potatoes; 1 qt. lima beans; 3 qt. tomatoes; 3 qt. creamed corn; 1/2 qt. okra

Warm up with this hearty Brunswick Stew recipe. Made with Worcestershire sauce, lemon juice, mustard and bottles ketchup. Easy step-by-step instructions…

This Brunswick Stew relies on simple, everyday ingredients such as bottle worcestershire sauce, lemon juice, prepared mustard and bottles ketchup. It comes together quickly and makes 4 servings, at about 2881 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

2881

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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