Brunswick Stew

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 hen; 6 medium Irish potatoes; 3/4 c. rice; 1 onion, cut fine; 1 can cream of tomato soup; 1 can peas; 1 can corn; 1 small bottle catsup; 3/4 small jar mustard; 1 Tbsp. vinegar or lemon juice; salt and pepper to taste

Eats Now Editorial Team · 458 kcal · Soups & Stews

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Brunswick Stew – a delicious recipe with hen, Irish potatoes, rice, onion, cream of tomato soup, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 hen
6 medium Irish potatoes
3/4 c. rice
1 onion, cut fine
1 can cream of tomato soup
1 can peas
1 can corn
1 small bottle catsup
3/4 small jar mustard
1 Tbsp. vinegar or lemon juice
salt and pepper to taste

1
Vegetables may be cooked before adding to chicken and stock. Cook all ingredients, stirring continually to prevent scorching.

458

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 hen, 6 medium Irish potatoes, 3/4 c. rice, 1 onion, cut fine, and more.

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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