How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 15 ingredients. The key ingredients include: 1 qt. cooked and boned chicken, 1/2 lb. Boston butt pork roast, cooked, 1 c. extra-rich chicken broth, 2 (14 1/2 oz.) cans stewed tomatoes, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. cooked and boned chicken; 1/2 lb. Boston butt pork roast, cooked; 1 c. extra-rich chicken broth; 2 (14 1/2 oz.) cans stewed tomatoes; 16 oz. catsup; 1 1/2 lb. onions, chopped; 2 oz. Worcestershire sauce; 1 c. barbecue sauce; 1 Tbsp. black pepper; 1/2 Tbsp. salt; juice and hulls of 2 lemons; 2 Tbsp. cider vinegar; 1/3 c. sugar; 1/2 Tbsp. hot sauce; 3 cans creamed corn

Brunswick Stew

Eats Now Editorial Team · 1480 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with chicken, Boston butt pork roast, extra-rich chicken broth, tomatoes, catsup, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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