How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 12 ingredients. The key ingredients include: 1 (3- to 3 1/2-pound) broiler-fryer, cut up, 1 1/2 teaspoons salt, 1/4 teaspoon pepper, 3 small onions, sliced, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3- to 3 1/2-pound) broiler-fryer, cut up; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 3 small onions, sliced; 2 tablespoons bacon drippings; 3 cups water; 3 tomatoes, peeled and quartered; 1/2 cup sherry; 2 teaspoons Worcestershire sauce; 1 (16-ounce) package frozen lima beans; 3 ears fresh corn kernels, cut from cob; 1 (10-ounce) package frozen cut okra

Brunswick Stew

Eats Now Editorial Team · 385 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with salt, pepper, onions, bacon, water, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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