How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porterhouse Steak with Hoisin Barbecue Sauce?

You need 18 ingredients. The key ingredients include: 2 1/2 pounds porterhouse steak, Sauce, 6 tablespoons hoisin sauce, 2 tablespoons rice vinegar, and more.

Is Porterhouse Steak with Hoisin Barbecue Sauce suitable as soups & stews?

Yes, Porterhouse Steak with Hoisin Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Porterhouse Steak with Hoisin Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porterhouse Steak with Hoisin Barbecue Sauce Recipe

Name: Porterhouse Steak with Hoisin Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds porterhouse steak; Sauce; 6 tablespoons hoisin sauce; 2 tablespoons rice vinegar; 2 tablespoons soy sauce, tamari; 2 tablespoons butter, unsalted; 1/2 medium red onion finely diced; 1 clove garlic minced; 6 each italian plum (roma) tomatoes coarsely diced; 1/4 cup ketchup; 2 tablespoons dijon mustard; 2 tablespoons brown sugar, dark; 1 tablespoon honey; 1 teaspoon cayenne pepper; 1 tablespoon chili powder ancho; 1 teaspoon pasilla chiles powdered; 1 tablespoon worcestershire sauce; 1 x salt and black pepper freshly ground, to taste

Porterhouse Steak with Hoisin Barbecue Sauce

Eats Now Editorial Team · 927 kcal · Soups & Stews

Porterhouse Steak with Hoisin Barbecue Sauce – a delicious recipe with porterhouse steak, Sauce, hoisin sauce, rice vinegar, soy sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Porterhouse Steak with Hoisin Barbecue Sauce

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