Name: Brunswick Stew
Yield: 4 servings
Ingredients: 1 (10 oz.) can barbecue beef; 1 (10 oz.) can barbecue pork; 1 (5 oz.) can boned white chicken; 2 (16 oz.) cans crushed tomatoes; 2 (16 oz.) cans cream-style corn; 1 tsp. salt; 1 tsp. pepper; 1 tsp. hot sauce; 1 medium onion; small amount of sugar (optional)

1 (10 oz.) can barbecue beef

1 (10 oz.) can barbecue pork

1 (5 oz.) can boned white chicken

2 (16 oz.) cans crushed tomatoes

2 (16 oz.) cans cream-style corn

1 tsp. salt

1 tsp. pepper

1 tsp. hot sauce

1 medium onion

small amount of sugar (optional)

Brunswick Stew

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