How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 12 ingredients. The key ingredients include: 15 lb. fresh Boston butt, 20 cans boned chicken (29 oz. can), 4 (1 lb.) cans whole grain corn, 4 (1 lb.) cans English peas, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 lb. fresh Boston butt; 20 cans boned chicken (29 oz. can); 4 (1 lb.) cans whole grain corn; 4 (1 lb.) cans English peas; 2 (1 lb.) cans tomatoes, mashed; 1 c. hot sauce; 1 can tomato paste; 1/2 to 3/4 (1 lb.) can instant potatoes; 8 lb. onions, chopped; salt; pepper; Worcestershire sauce

Brunswick Stew

Eats Now Editorial Team · 3867 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with chicken, whole grain corn, English peas, tomatoes, hot sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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