Brunswick Stew

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 turkey quarters; 2/3 c. chopped onion; 1/2 c. green peppers; 3 large diced potatoes; 1 (10 oz.) can chopped tomatoes; 1 (8 oz.) can tomato sauce; 1 tsp. red pepper or to taste; 1 1/2 qt. turkey stock; 1/4 c. Worcestershire sauce; 1 pkg. frozen corn; 1 pkg. frozen butter beans (lima); salt to taste; 1 to 2 Tbsp. sugar

Eats Now Editorial Team · 815 kcal · Soups & Stews

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Brunswick Stew – a delicious recipe with turkey quarters, onion, green peppers, potatoes, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 turkey quarters
2/3 c. chopped onion
1/2 c. green peppers
3 large diced potatoes
1 (10 oz.) can chopped tomatoes
1 (8 oz.) can tomato sauce
1 tsp. red pepper or to taste
1 1/2 qt. turkey stock
1/4 c. Worcestershire sauce
1 pkg. frozen corn
1 pkg. frozen butter beans (lima)
salt to taste
1 to 2 Tbsp. sugar

1
Boil turkey, remove skin and shred turkey.
2
Add to stock along with all other ingredients.
3
Add sugar last after simmering for a short while.
4
Simmer approximately 1 to 2 hours.

815

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 turkey quarters, 2/3 c. chopped onion, 1/2 c. green peppers, 3 large diced potatoes, and more.

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
815 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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