How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 14 ingredients. The key ingredients include: 1 (2 1/2 lb.) chicken, cooked and deboned (save stock), 1 lb. pure ground pork (coarsely ground), cooked, 1 lb. ground chuck (finely ground), cooked, 5 good size potatoes, diced and cooked, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) chicken, cooked and deboned (save stock); 1 lb. pure ground pork (coarsely ground), cooked; 1 lb. ground chuck (finely ground), cooked; 5 good size potatoes, diced and cooked; 3 good size onions, diced finely; 1 qt. bottle catsup; 2 (No. 303) cans cream-style corn; 1 (No. 303) can whole kernel corn; 1 (No. 303) can English peas (small peas); 3 (No. 303) cans stewed tomatoes; 1/2 bottle Worcestershire sauce; 1 tsp. garlic powder; several drops Tabasco; seasoning to taste

Warm up with this hearty Brunswick Stew recipe. Made with chicken, ground pork, ground chuck and potatoes. Easy step-by-step instructions included.

This Brunswick Stew relies on simple, everyday ingredients such as qt. bottle catsup, bottle worcestershire sauce, garlic powder and several drops tabasco. It comes together quickly and makes 4 servings, at about 705 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Brunswick Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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