How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunswick Stew?

You need 14 ingredients. The key ingredients include: 1 (2 1/2 lb.) chicken, cooked and deboned (save stock), 1 lb. pure ground pork (coarsely ground), cooked, 1 lb. ground chuck (finely ground), cooked, 5 good size potatoes, diced and cooked, and more.

Is Brunswick Stew suitable as soups & stews?

Yes, Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunswick Stew Recipe

Name: Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) chicken, cooked and deboned (save stock); 1 lb. pure ground pork (coarsely ground), cooked; 1 lb. ground chuck (finely ground), cooked; 5 good size potatoes, diced and cooked; 3 good size onions, diced finely; 1 qt. bottle catsup; 2 (No. 303) cans cream-style corn; 1 (No. 303) can whole kernel corn; 1 (No. 303) can English peas (small peas); 3 (No. 303) cans stewed tomatoes; 1/2 bottle Worcestershire sauce; 1 tsp. garlic powder; several drops Tabasco; seasoning to taste

Brunswick Stew

Eats Now Editorial Team · 705 kcal · Soups & Stews

Brunswick Stew – a delicious recipe with chicken, ground pork, ground chuck, potatoes, onions, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brunswick Stew

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