Brunch Sausage Casserole

1. 1

   Preheat the oven to 350u00b0.

2. 2

   Grease a 2-quart square baking dish.

3. 3

   Set aside.

4. 4

   In large skillet, over medium-high heat, cook the sausage until browned, stirring to break up the meat.

5. 5

   Drain on paper towels.

6. 6

   Cook the grits according to package directions, omitting the salt.

7. 7

   Stir in the butter or margarine until melted. Stir in the sausage, eggs, milk, salt and 1 1/4 cups of the cheese.

8. 8

   Spread the sausage mixture in the prepared baking dish. Bake, uncovered, for 40 to 45 minutes, or until a knife inserted near the center comes out clean.

9. 9

   Sprinkle the casserole with the remaining cheese.

10. 10

    Bake for 2 1/2 minutes.

11. 11

    Let stand for 10 minutes, then serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.