Brunch Quiche

Name: Brunch Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-inch) baked pie crust; 1 (8 oz.) pkg. cream cheese, cubed; 1 Tbsp. Parkay margarine; 1/4 c. chopped pimento; 1/4 c. finely chopped green pepper; 1 c. milk; 4 eggs, beaten; 1/4 c. chopped onion; 1 c. finely chopped ham; dash of pepper

Eats Now Editorial Team · 374 kcal · Breakfast

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Brunch Quiche – a delicious recipe with crust, cream cheese, Parkay margarine, pimento, green pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (10-inch) baked pie crust
1 (8 oz.) pkg. cream cheese, cubed
1 Tbsp. Parkay margarine
1/4 c. chopped pimento
1/4 c. finely chopped green pepper
1 c. milk
4 eggs, beaten
1/4 c. chopped onion
1 c. finely chopped ham
dash of pepper

1
Preheat oven to 350u00b0.
2
Combine cream cheese and milk in saucepan; stir over low heat until smooth.
3
Gradually add cream cheese mixture to eggs, mixing until blended.
4
Saute onion in margarine; add onion and remaining ingredients to cream cheese mixture.
5
Mix well. Pour into pastry shell.
6
Bake 35 to 40 minutes or until set.
7
Yields 8 servings.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10-inch) baked pie crust, 1 (8 oz.) pkg. cream cheese, cubed, 1 Tbsp. Parkay margarine, 1/4 c. chopped pimento, and more.

Yes, Brunch Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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