How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Oven Omelet?

You need 6 ingredients. The key ingredients include: 2 T. melted reduced fat butter, 9 large beaten eggs, 1/2 c. light sour cream, 1/2 c. skim milk, and more.

Is Brunch Oven Omelet suitable as breakfast?

Yes, Brunch Oven Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Oven Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Oven Omelet Recipe

Name: Brunch Oven Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T. melted reduced fat butter; 9 large beaten eggs; 1/2 c. light sour cream; 1/2 c. skim milk; 1 t. salt; 2 T. chopped green onion tops

Brunch Oven Omelet – a delicious recipe with butter, eggs, light sour cream, milk, salt, green onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 T. melted reduced fat butter
9 large beaten eggs
1/2 c. light sour cream
1/2 c. skim milk
1 t. salt
2 T. chopped green onion tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
769 kcal
Category
Breakfast

Eats Now Editorial Team

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