How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Bacon Breakfast?

You need 8 ingredients. The key ingredients include: 12 slices cubed bread, 1 lb. bacon, fried crisp, 1 lb. Old English or Cheddar cheese, cubed, 1/2 c. melted oleo, and more.

Is Egg And Bacon Breakfast suitable as breakfast?

Yes, Egg And Bacon Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg And Bacon Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Bacon Breakfast Recipe

Name: Egg And Bacon Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 12 slices cubed bread; 1 lb. bacon, fried crisp; 1 lb. Old English or Cheddar cheese, cubed; 1/2 c. melted oleo; 1 tsp. dry mustard; 6 eggs; 4 c. milk; 1 tsp. salt

Egg And Bacon Breakfast – a delicious recipe with bread, bacon, Cheddar cheese, oleo, dry mustard, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

12 slices cubed bread
1 lb. bacon, fried crisp
1 lb. Old English or Cheddar cheese, cubed
1/2 c. melted oleo
1 tsp. dry mustard
6 eggs
4 c. milk
1 tsp. salt

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Quick Info

Servings
4 servings
Category
Breakfast

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