How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. hot bulk sausage, cooked and drained (Jimmy Dean), 1 lb. sharp Cheddar cheese, grated, 6 eggs, beaten slightly, 6 slices bread, cubed, and more.

Is Brunch Casserole suitable as breakfast?

Yes, Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Casserole Recipe

Name: Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 lb. hot bulk sausage, cooked and drained (Jimmy Dean); 1 lb. sharp Cheddar cheese, grated; 6 eggs, beaten slightly; 6 slices bread, cubed; 1/2 tsp. dry mustard; 2 c. milk; salt and pepper to taste; 1 onion, chopped and sauteed; 1 green pepper, chopped and sauteed

Brunch Casserole – a delicious recipe with hot bulk sausage, Cheddar cheese, eggs, bread, dry mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. hot bulk sausage, cooked and drained (Jimmy Dean)
1 lb. sharp Cheddar cheese, grated
6 eggs, beaten slightly
6 slices bread, cubed
1/2 tsp. dry mustard
2 c. milk
salt and pepper to taste
1 onion, chopped and sauteed
1 green pepper, chopped and sauteed

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Quick Info

Servings
4 servings
Category
Breakfast

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Brunch Casserole

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