How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brunch Casserole?

You need 7 ingredients. The key ingredients include: 8 large eggs, 1 cup whole milk, 1/2 teaspoon seasoned salt, 2 cups frozen shredded hash brown potatoes, and more.

Is Brunch Casserole suitable as breakfast?

Yes, Brunch Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Brunch Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brunch Casserole Recipe

Name: Brunch Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 large eggs; 1 cup whole milk; 1/2 teaspoon seasoned salt; 2 cups frozen shredded hash brown potatoes; 1 cup diced fully cooked ham; 1 cup shredded cheddar cheese; 1 tablespoon dried minced onion

Brunch Casserole – a delicious recipe with eggs, milk, salt, potatoes, fully cooked ham, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 large eggs
1 cup whole milk
1/2 teaspoon seasoned salt
2 cups frozen shredded hash brown potatoes
1 cup diced fully cooked ham
1 cup shredded cheddar cheese
1 tablespoon dried minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Brunch Casserole

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