Brunch Casserole

1. 1

   Preheat oven to 425u00b0.

2. 2

   Lightly grease 13 x 9-inch casserole dish.

3. 3

   Brown sausage; pour into colander and rinse with hot water for 1 minute.

4. 4

   Drain well.

5. 5

   Place crescent rolls in prepared dish and spread to cover bottom.

6. 6

   Press perforations to seal together. Sprinkle cheese over sausage.

7. 7

   Mix eggs and milk together until well blended.

8. 8

   Pour mixture over cheese.

9. 9

   Bake for 15 to 20 minutes or until set.

10. 10

    Let stand for 5 minutes before cutting into squares.

11. 11

    Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.