Try this homemade Brujole (Vegetable Filled Veal Rolls) recipe the whole family will love. Made with veal round, Carrots, stalks of celery and Rosemary.…
This Brujole (Vegetable Filled Veal Rolls) relies on simple, everyday ingredients such as sm carrots - cut, sm inner stalks of celery, rosemary and x cloves garlic - chopped. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026