brownies truffle chocolate overload Recipe

Name: brownies truffle chocolate overload
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each eggs; 1 box Betty Crocker Fudge brownie mix; 1/4 cup water; 2/3 cup cooking oil; 3 box chocolate jello pudding mix; 9 cup milk; 1 large cool whip; 2 dozen oreo cookies; 1 large Nestle crunch bar; 1 each m&m minis

Servings: persons

2 each eggs
1 box Betty Crocker Fudge brownie mix
1/4 cup water
2/3 cup cooking oil
3 box chocolate jello pudding mix
9 cup milk
1 large cool whip
2 dozen oreo cookies
1 large Nestle crunch bar
1 each m&m minis

1
cook brownies as directed
2
let brownies cool
3
while brownies are cooling make pudding as directed on package
4
put pudding in refrigerator for an hour to so to cool
5
put oreos into a zip lock bag and crush
6
place crunch bar into bag and crush
7
cut brownies into some squares and layer on the bottom of container
8
poor and smooth pudding over brownies
9
add cool whip and smooth
10
add oreos ontop of cool whip
11
add chrunch bar ontop of oreos
12
spread some m&m minis ontop

1171

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 each eggs, 1 box Betty Crocker Fudge brownie mix, 1/4 cup water, 2/3 cup cooking oil, and more.

Yes, brownies truffle chocolate overload falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

brownies truffle chocolate overload

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