Brownies (From Bulk Mix) Recipe Recipe

Name: Brownies (From Bulk Mix) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. all purpose flour; 8 c. sugar; 4 tsp baking pwdr; 1 x 8oz can baking cocoa; 4 tsp salt; 2 c. shortening; 2 1/2 c. brownie mix; 2 x Large eggs, beaten; 1 tsp vanilla extract; 1/2 c. minced nuts (optional) Confectioners sugar (optional)

Servings: persons

6 c. all purpose flour
8 c. sugar
4 tsp baking pwdr
1 x 8oz can baking cocoa
4 tsp salt
2 c. shortening
2 1/2 c. brownie mix
2 x Large eggs, beaten
1 tsp vanilla extract
1/2 c. minced nuts (optional) Confectioners sugar (optional)

1
Bulk Brownie mix:In a large bowl combine first five ingredients.
2
With a pastry blender, cut in shortening till proportionately distributed.
3
Store in a large airtight container.
4
Keeps for 10 to 12 weeks.
5
Brownies (from bulk mix):In a mixing bowl combine first four ingredients.
6
Beat with spoon till smooth.
7
Spread into a greased 8 inch square baking pan.
8
Bake at 350 degrees for 20-25 min or possibly till top is done.
9
Cut while still hot.
10
Dust with confectioners sugar if you like.

3416

kcal

Calories

Fat

799

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 c. all purpose flour, 8 c. sugar, 4 tsp baking pwdr, 1 x 8oz can baking cocoa, and more.

Yes, Brownies (From Bulk Mix) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies (From Bulk Mix) Recipe

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