How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brownies (Double Making)?

You need 10 ingredients. The key ingredients include: 2 1/2 c. sugar, 2 scant c. flour, 1 scant c. oil, 1/2 c. dry milk or coffee creamer, and more.

Is Brownies (Double Making) suitable as baking & desserts?

Yes, Brownies (Double Making) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Brownies (Double Making)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Brownies (Double Making) Recipe

Name: Brownies (Double Making)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. sugar; 2 scant c. flour; 1 scant c. oil; 1/2 c. dry milk or coffee creamer; 4 eggs; dash of salt; 3 heaping Tbsp. cocoa; 1/4 c. water; 1/2 tsp. baking powder; 1 1/2 tsp. vanilla

Brownies (Double Making) – a delicious recipe with sugar, flour, oil, milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Brownies (Double Making)

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