Bake this irresistible Bit O' The Irish Pudding Dessert at home. Made with flour, margarine, sugar and nuts. Easy step-by-step instructions included.
This Bit O' The Irish Pudding Dessert relies on simple, everyday ingredients such as unsifted flour, margarine, softened, sugar and chopped nuts. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bit O' The Irish Pudding Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026