Brownies

1. 1

   Combine caramels and 1/3 cup evaporated milk.

2. 2

   Melt in top of double boiler.

3. 3

   Stir until mixture is melted.

4. 4

   Combine cake mix and remaining milk, as well as the softened margarine.

5. 5

   Blend until mixture holds together well.

6. 6

   Stir in nuts.

7. 7

   Press half of cake mix in greased 13 x 9-inch pan and bake for 6 minutes at 350u00b0.

8. 8

   Remove from oven and sprinkle chocolate chips over the top evenly.

9. 9

   Then pour melted caramel mixture evenly over top, adding remaining cake mix.

10. 10

    Bake at 350u00b0 for 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.